By Cristina Diaconu
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The luxurious and contemporary Iron Stag in Hoxton is to become an entertainment and events venue, offering weekly comedy and live music open to the public, and a dining destination holding up to 70 people for events, parties and meetings.
“We originally opened Iron Stag as a whisky-led bar, but sadly local licensing …
By Cristina Diaconu
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640 East, Canary Wharf’s premium single origin coffee outlet is celebrating its birthday on May 2nd, and in doing so will be serving FREE Coffee and Beer all day. Whilst also hosting a series of informative and engaging Masterclasses for consumers to meet the team behind the brand and learn more about the unique brands they partner with …
By Cristina Diaconu
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This month, Sea Containers Restaurant will re-open with a fresh new concept and menu designed by Head Chef, Neuza Leal, following an extensive kitchen refurbishment and subtle interior updates by Jacu Strauss and the team at Lore Studio.
With seasonality and ingredient-led cooking at the heart of the concept, the new menu has …
By Cristina Diaconu
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Spring is here and local favourite, 108 Marylebone Lane is delighted to unveil its new English Country Garden Afternoon Tea. This season also marks the launch of 108’s first ever full menu of Vegan Afternoon Tea treats. The quintessentially British Afternoon Tea is designed to encapsulate an idyllic English country garden in springtime and can …
By Cristina Diaconu
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The pioneering US food concept Eggslut has confirmed the first site for the UK in West London. The casual dining concept will launch in early Summer 2019, taking prime location at 185 Portobello Road.
Nestled in the heart of Notting Hill, Portobello Road plays host to foodie institutions and thriving independent bakeries, delis …
By Cristina Diaconu
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Royal China will be giving this year’s Virgin London Marathon runners a chance to recharge their batteries with one FREE dim sum dish on Sunday 28 April 2019.
After the strenuous 26 mile trek across London competitors can relax and refuel with one free dish from any dim sum menu when dining in …
