By Cristina Diaconu
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The Goring in London’s Belgravia is building a seafood restaurant, which is set to launch in late spring 2019. The more casual space will sit alongside the hotel’s flagship restaurant, The Dining Room, which has been placed firmly on the map in recent years by Executive Chef, Shay Cooper. The …
By Cristina Diaconu
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One of Chef Dominique’s favourite annual tradition returns to his Belgravia bakery on Friday 28th December until the 20th January.
This French classic is made with flaky puff pastry filled with creamy almond frangipane, which tastes like an almond croissant but in the shape of a cake. It’s delicately hand-scored on top to …
By Cristina Diaconu
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Town House at The Kensington are delighted to announce their new London Landmarks Afternoon Tea, launching in January 2019. Following the success of their record breaking Tale As Old As Time offering, the new Afternoon Tea takes inspiration from London’s most recognisable and historic landmarks, taking diners on a tour of the capital’s …
By Cristina Diaconu
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DrinkUp.London, the media platform and events company behind London Cocktail Week, has announced 10-day London Cocktail Week for 2019 Celebration year includes new, free events: Scotch Whisky Weekend and Cognac Cocktail Weekend.
The two new events – Scotch Whisky Weekend and Cognac Cocktail Weekend – join …
By Cristina Diaconu
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Café de Paris, has announced the launch of its new concept Disco54 at Café de Paris- a new immersive dining and late-night party inspired by the iconic Studio 54. Set to launch on Saturday 12th January 2019, Disco54 at Café de Paris will be available to revellers every Friday and Saturday night.
Studio …
By Cristina Diaconu
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This December, Town House at The Kensington will be celebrating the season with two indulgent menus for both Christmas Day and New Year’s Eve 2018.
Celebrate Christmas at Town House and let the team take care of lunch with a festive feast at £95 per person, or £120 when enjoyed with a glass …
