By Cristina Diaconu
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Five tasty new names – Yoi Fried Chicken, The Funky Duck, Yard Dogs, CMG Fish & Chips and Simply Strawberries – have now arrived at Trinity Kitchen.
Each bringing their own unique, mouth-watering dishes, the street food vendors are taking residency for …
By Cristina Diaconu
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The authentic taste of the Berlin döner kebap is coming to Leeds this spring. A new permanent resident of Trinity Kitchen, Döner Shack opens on 29th April, serving Berlin’s favourite street food in a unique dining experience that aims to change the way people think about the humble döner kebab.
A casual and …
By Cristina Diaconu
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Dakota Leeds has opened its outdoor terrace on Friday 19th April, with a fresh new summer menu, just in time for Easter.
Situated on Greek Street, guests will be able to enjoy an al fresco tipple and sample the brand-new food menu. From superfood salads and sharing boards, to melt-in-your-mouth sandwiches and Dakota …
By Cristina Diaconu
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Dakota Leeds has launched its 60-minute mid-week Market Menu, perfect for those looking for a high-quality lunch. The Market Menu serves up two or three courses and is designed to showcase a flavour of the Dakota dining experience. It aims to deliver the same quality and taste of Dakota’s more extensive a la carte menu …
By Cristina Diaconu
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Brand new arrivals Po Boys, Little Tractor and Nan’s Kitchen have arrived at Trinity Kitchen, along with returning vendors Shoot the Bull, Original Fry Up Material and Feral Food Store, to serve up mouth-watering dishes to Leeds visitors.
Taking residency for the …
By Cristina Diaconu
Posted on
From a scrumptious Sunday Roast to a luxury Afternoon Tea, Dakota Leeds has revealed its Mother’s Day offerings, providing the perfect backdrop and all the ingredients to spoil that special lady in your life.
Chefs at Dakota’s Bar & Grill have created a fabulous Sunday lunch menu which features a selection of dishes …
