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NEWCASTLE SELECTED AS NEXT DESTINATION FOR GROWTH OF AUTHENTIC TAIWANESE BUBBLE TEA BRAND

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Gong cha England to open on Haymarket in next step of growth strategy

Gong cha England, the UK-based operator for the Gong cha brand, has selected Newcastle as its third city to open in as part of its launch strategy in England.

The city’s 42,000 student population and vibrant young …

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CAMDEN’S BUCK STREET MARKET CONTINUES TO GROW WITH DEBUT SIGNING OF V-EDGY BRAND BAD VEGAN

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LabTech, owner of Camden Market, has announced the signing of plant-based restaurant Bad Vegan for its first-ever site at Buck Street Market, the UK’s first eco-conscious consumer market.

Bad Vegan was born from a lockdown conversation between experienced brand creator Mark Emms and chef Tom Kerridge, who have since co-founded the business. …

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The rise of Mexitarian: Mexican food is 2021’s most popular Veganuary cuisine

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Mexican food is 2021’s most popular Veganuary cuisine for the second year running, new social media insight from spice specialist Santa Maria has shown. Mexican overtook Thai, Middle Eastern and Indian cuisine in January 2021’s Veganuary-related posts to give it the largest share of the social conversation – indicating it’s a key trend for retailers …

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Yug Rusi Heads for the Production of Plant-Based Protein

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The growth of the world population, climate change, and fluctuations of the economic environment are only an incomplete list of factors that increase the demand for plant-based protein. The growing demand for plant-based protein is observed in the food industry. Today, many countries of the world see an intense growth of new industries – the …

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MADE FOR DRINK MAKES AUDACIOUS MOVE INTO UK’s £1 BILLION POTATO CRISP CATEGORY WITH ‘CHICKEN SALT’ & ‘TAPAS’ FRIES

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Having spent the last four years forging a proud reputation as a provider of indulgent, meat-themed snacks that shout ‘Friday night’ and pair seamlessly with one’s favourite alcoholic drink; it was perhaps inevitable that Made for Drink would take its unique brand of ‘Inspired by World Cuisine’ thinking into a historically ‘set-in-its ways,’ potato chips …

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MAD CAT LAUNCHES BOTTLED CRAFT BEER RANGE

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A micro-brewery in Kent has responded to the current Covid-climate by launching a new selection of craft bottled beers.  The range of four beers includes two IPAs, a strong bitter and a rye ale, and feature a variety of different hops, aromas and flavour notes.  They will be available for delivery in February.

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