The Tofoo Co. has announced a brand new product in its portfolio which makes cooking with tofu easier than ever before. Tempeh Cubed ‘Sweet Soy’ is cubed and ready to cook, while Teriyaki is a tasty new block product which can be added to a range of delicious dishes.
Tempeh Cubed ‘Sweet Soy’
Inspired by an authentic Indonesian favourite, Tempeh Cubed ‘Sweet Soy’ comes ready to throw into any meal and is ideal for anyone who doesn’t want to spend too long in the kitchen. Ripped with whole pieces of soybeans, The Tofoo Co. has developed its Tempeh Cubed ‘Sweet Soy’ to deliver superior texture and built-in taste for an exciting addition to mealtimes.
Tempeh Cubed Sweet Soy RRP £3.25, available in Waitrose (from 30 September) Co-Op (from 4 November) and Tesco (from 23 November) in a 200g pack.
The literal translation of Teriyaki comes from two ancient Japanese words – TERI meaning ‘get this stuff in my mouth pronto’ and YAKI meaning ‘gosh, this is flipping gorgeous’. That might be a lie – but what is undeniable is how tasty the new flavour of tofu from The Tofoo Co. is. The organic, handmade tofu is infused in a tasty Teriyaki marinade and makes the perfect addition to stir fries, skewers, wraps or simply with rice.
Teriyaki block RRP £2.65, available in Sainsbury’s (from 23 September) and Waitrose (from 30 September) in a 280g pack.
The Tofoo Co. makes all of its tofu to a traditional Japanese recipe and uses a special, all natural ingredient called Nigari so it’s perfect for flexitarians, carnivores and real foodies as well as veggies and vegans. All products are organic, GM Free and use all natural ingredients.