Last month, a prestigious event took place which brought together celebrities, politicians and most importantly, restaurateurs. The British Kebab Awards is a glittery occasion with highly sought after awards which kebab chefs have fought for since 2012. It was a calm evening outside but in the Park Plaza, Westminster, the anticipation was climbing and rumours of who the victors might be grew from ripples to raucous waves in the minds of every nominee.
Of course, the Skewd team was in attendance and prefer standing on stage to sitting in the crowd. They were delighted when their name was announced as the winner of the Fine Dining award! Having another trophy to add to their collection is a testament to two crucial components of their story.
Skewd’s entire ethos is centred around ingenuity, innovation and seeing food from a slightly different angle to everybody else. They have a team of award-winning chefs who never stop pushing the boundary on gastronomic greatness. From their molasses to our meats, everything is carefully sourced so that they have supreme ingredients; combining this with the wizardry in the kitchen, the menu is a magical selection of exquisite dishes for the esteemed palate.