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Free Fish and Chips this Half Term from Sarson’s

Celebrate the end of half-term as a family by indulging in the time-honoured traditional Fish Friday! Sarson’s has partnered with family-run fish and chip shop, Sutton and Sons, to give families the chance to enjoy a free serving of one of London’s finest fish and chips on Friday 25th October.

To claim your complimentary …

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Elizabeth Haigh’s Singaporean Food Stall Comes to Borough Market Kitchen

Fresh. Playful. Adventurous. This November, Elizabeth Haigh of Kaizen House launches her new project, Mei Mei, a Singaporean food stall specialising in Hainanese chicken rice and Singaporean Nanyang Kopi, within London’s renowned food market’s new development, Borough Market Kitchen.

Mei Mei, the younger sister of Kaizen House,  …

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NEW OPENING: Après 23 at Hilton London Metropole

This Christmas, Vista @ 23 will launch Après 23: an enchanting pop-up alpine lodge events space featuring an alcoholic chocolate fondue, winter warming cocktails, cheese fondue, a raclette and Jägerbomb station and spectacular panoramic views of London’s most impressive architectural icons.

Open from November to January for private bookings for …

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The Petersham Launches Chocolate Week Menu

With Chocolate Week just around the corner (14th-21st October), The Petersham is celebrating with a chocolate twist to their menu, available for the whole month of October. Chocolate-lovers rejoice, as Head Chef Jean-Didier has created three special dishes available on the restaurant’s à la carte menu which showcase the finest artisanal chocolate in every course …

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Beanberry Coffee Opens New Site in Holborn

Beanberry Coffee, the UK’s first and only speciality coffee roaster and retailer fully dedicated to producing the highest quality organic coffee, is opening a new coffee bar in Holborn this November, following the success of its first site in Kingston Upon Thames.

The brand has a …

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Dalloway Terrace Transforms for Autumn 2019 with Æcorn Aperitifs

Autumn has arrived and Dalloway Terrace has been transformed once again. This new incarnation embraces the gilded hues of the season with a new shining floral installation to celebrate the golden hour with Æcorn – the world’s first range of non-alcoholic aperitifs.

Now adorned with an abundance of gold-coated leaves and festooned with …

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